Happy summer!

Here’s a quick and easy vegan recipe for a summer breakfast or enjoy it as a refreshing snack.

WATERMELON SMOOTHIE

By: Kokit ja Potit

200 ml coconut cream or thick coconut milk

500 g watermelon

circa. 1 tbsp lemon juice

circa. 2 tsp agave syrup (or honey)

a few ice cubes

Remove the watermelon rind. Combine all ingredients in blender and blend until smooth.

Enjoy!